Masamoto Sohonten Yanagiba Ginsan Steel (270mm)

Specifications: Each knife is handmade, so the size, weight, and blade finish may vary.

Blade structure: Double-layer

Blade core material: Ginsan

Blade side material: Stainless steel

Blade finish: Kasumi

Blade shape: Yanagiba

Single-edged right-handed

Brand: Masamoto

Handle: Magnolia wood handle

Ferrule: Buffalo horn

Production location: Tokyo